Grazing club newsletterIn March 2018, AHDB joined the Dairy and Beef & Lamb grazing newsletters to produce Forage for Knowledge. Producers can now find information on the production and utilisation of high-quality forages in one newsletter, as well as getting access to best practice from different sectors. There’s still sector-specific content so you can pick and choose what you want to read.

If you would like to sign up email us, quoting ‘Grazing Club’ in the title of the email.

You can view previous editions of Forage for Knowledge using the links below:

You can view previous editions of Grazing Club News  using the links below:

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